I also found that kettling (boiling the bagels) with just a tablespoon of sugar in the water produced a browner bagel than kettling with no sugar, so that’s the technique I’m sharing here. Use a ratio of 1% malt to 100% flour. They aren’t ! https://tastykitchen.com/recipes/breads/cinnamon-crunch-bagels I am so glad you loved these bagels and they turned out well as your first batch! Repeat with the remaining pieces of dough. Thank you so much for trying them! Serves. I hope you try them! Gently stretch the dough until the hole is about 2 inches big. Remove dough from mixer and place into a large bowl that you’ve sprayed with non-stick cooking spray. I made these this morning and am happy with the results. The kale is added in step 2 and stirred into the sauce. Thank you! Please folks just try them you will never go back to the factory made ones again! Any ingredients different? I hope you love this! It isn’t quite sweet, Stir in 2 tablespoons melted butter. 1 tbsp. Thank you! 50 minutes total time is very deceiving and can no way make them fresh for breakfast in an hour. for topping: - 3 T. butter, slightly softened - 1/4 c. sugar - 1/4 c. brown sugar - 1 T. cinnamon - 2 T. flour - pinch salt. Thank you so much for trying this recipe! Bake bagels for 15-20 minutes, or until cooked through and tops are a light golden brown. I made this today – yum! Sometimes you just need something a little sweet, right!? Using a flour with a high gluten content is absolutely essential. I am so sorry you had some trouble. Made with real fruit and chia seeds, you’ll be spreading chia jam over your baked goods in 10 minutes flat. Thanks for giving me the confidence to just go for it! I hope you love this recipe! And what a wonderful way to start with these Cinnamon Crunch Bagels. After 4 or 5 rounds, I gave up. xTieghan. It’s hard to know without knowing any details. This is going to be your "crunch" layer. I am so happy you enjoyed these! Learn how your comment data is processed. Cover the baking sheet lightly with plastic wrap and let the bagels rise for about 15 minutes. Turns out it’s not! I made these when my husband was out running errands, and when he came home he was asking for donuts and I gave him one of these and he said they were better than donuts! https://tastykitchen.com/recipes/breads/cinnamon-crunch-bagels These small batch Cinnamon Crunch Scones are a soft and tender cream-based scone topped with an amazing brown sugar cinnamon crunch crumb topping. I think toasting the rest of them before eating them might just make them perfect. Yes, over a year. I hope you love this recipe! So sorry you had some trouble with the bagels. Baked until warm and crispy, this is the ultimate goodie for a brunch spread. oil. Could I use bread flour for the entire recipe? They are deliciously nutty with a noticeable banana and oat flavor that is even better with a drizzle of peanut butter. xTieghan. xTieghan, Thank you so much! They’re chewy, extra cinnamony, perfectly sweet, and have a little crunch with every bite. Panera Bread Cinnamon Crunch Bagels are a healthy, delicious way to start your morning. Mar 31, 2020 - Chewy cinnamon bagels are baked with a sugar and cinnamon mixture on top to make a yummy, crunchy coating. 3/4 cup(s) cinnamon sugar, plus more as needed for dredging . I find that King Arthur flour has a good percentage and is generally readily available. Cinnamon Crunch Bagel Bites. Well, ok. EASY. You can use the active yeast you will just need to proof in the 2 cups of warm water and then continue with the recipe. I did extend the cooking time to 35 minutes bacause my oven is never hot enough but I was worried to go longer because I didn’t want to burn the cinnamon-sugar. Add flour to the top of the dough. HI there! Please let me know if you have any other questions. Bagels - Everything | Raisins | Cinnamon Crunch | Chocolate My hope is to inspire a love for amazing food, as well as the courage to try something new! xTieghan. Please let me know if you have any other questions. 2. Thank you for trying these Aly! sugar. Comes together... Use up your excess sourdough discard/starter in these yummy banana muffins! Please let me know if you have other questions. cinnamon. They're pretty much the best. YUM! so much cheaper than buying bagels at the store. other than that, these bagels were to die for. In the bowl of a stand mixer, combine water, 3 tbsp brown sugar, and yeast. Cinnamon Chocolate Chip Crunch Bagel quantity. Out of Stock. Lower 2-3 bagels at a time into the water. Head to the diet generator and enter the number of calories you want. I hope you try this recipe, Joyce! hopefully bagel making and plenty of chill time. These pancakes are so delicious you won’t even realize they’re good for you too! 1 package Bagel Dots Cinnamon Raisin (9.3 Oz), frozen, not thawed. Explore. Looking through the photos of recipes you all have made is my favorite! Perfect to make on the weekend and enjoy throughout the week. I am so glad these turned out so well for you Brenna! Thank you so much! I am glad you tried this recipe for the first! Thanks for sharing!! 3 tbsp. Well, I’ve got a treat for you! For your weekend bagel fix...and every day in between. !” Review of Panera Bread. xTieghan. xTieghan. Was there any leftover water piling up around the bagels before you baked them? Thank you! Thank you! Believe me, it’ll make clean up a snap! Is it okay to use unsalted butter in the topping? Cinnamon Crunch Bagel Bites. for boiling: - 4 Qts. Working with one piece of dough at a time, use your finger to poke a hole in the middle. Our family’s favorite dill pickles! Simply sprinkle the topping over top each bagel before baking. Was there anything you did differently at all? Mar 16, 2019 - Easiest Homemade Cinnamon Crunch Bagels. They are delicious! I can’t wait to try this recipe. Just a few suggestions: *If using plain bagels, you may want to add a couple of tablespoons of sugar to your custard mixture and some fresh or dried fruits for a little more flavor. I wish you would post one for seasame and/or poppy seed version! These pumpkin cinnamon crunch bagels are a great fall twist to a wonderful recipe. I hope you love this recipe! I do have some of the toppings melt off and onto the pan when I make these, but I just scoop it up and put it back on the buns. Thanks so much! Boil for 3 minutes then flip to the other side and boil for 1 additional minute. 1 1/2 tsp. My son is requesting cinnamon bagels and this recipe sounds great however, I only have active dry yeast (not instant). Thank you!! If so, make sure the bagels have no water surrounding them by dabbing a paper towel against each bagel to ensure they are dry, then brush with egg and bake! Hey Robin! I gave up on the bagels sometime in February of 2018. xTieghan. Hey Alyssa, Kinda sad. 3. Naturally leavened Indian flatbread cooked in a cast iron skillet! Few drops water. 6 People Ingredients. Granted, I haven’t had a NYC bagel so who knows if it can beat those. Same amount but allow a longer rise time? xTieghan. Hope that helps! Hope I can help you! Use the dough hook to begin kneading the dough … Can you freeze these bagels? Love both or all, but always think bagels equals savory (at least for me). – Lindsey, Hi Lindsey! cinnamon. 20 minutes. xTieghan, I love the Panera cinnamon crunch bagels.. but these!!! Please let me know if you have any other questions. a Oh, and IMO, you can’t swap out the flours. I hope you try these Charlotte! The information collected might relate to you, your preferences or your device, and is mostly used to make the site work as you expect it to and to provide a more personalized web experience. I wonder if the base of these bagels could be used and the flavorings just swapped? Mar 31, 2020 - Chewy cinnamon bagels are baked with a sugar and cinnamon mixture on top to make a yummy, crunchy coating. Gently stretch the dough until the hole is about 2 inches big. Cover the bowl with a wet towel … Food And … Knead … Total Time. Explore. About 2 years ago, I finally perfected my bagel recipe. Please let me know if you have any other questions. Bagels, Sampler Packs and Gifts, Vegan Bagels Christmas Pre-Orders € 16,00 – € 42,00 Select options. Sometimes you just need something a little sweet, right!? Hey Christine, did you try clumping the topping back on the bagels about halfway through cooking? 73 Reviews. Rate and Review | Read Reviews (1) Prep Time. Only 3 net carbs per bagel. I’ve been wanting to try making my own, but I have been intimidated. xTieghan. Here is what you will need: 0% greek yogurt Self rising flour Cinnamon Sugar Trader Joe’s Churro Bites. Once the water in pan is boiling, add 2-3 bagels … I hope you love this recipe! Cinnamon Crunch Bagels. Place the bagel on the prepared baking sheet. Rate and Review | Read Reviews (1) Prep Time. This hasn’t happened before when I’ve made bagels – do you have any suggestions on how to make them not stick?! But this week? xTieghan. Thanks so much for this, Tieghan! For a sweet treat, sprinkle on some homemade cinnamon sugar (1:1 cinnamon and sugar) on plain bagels. instant yeast. Bagel Topping Ingredients: 1/2 cup turbinado sugar. Be a hero in 30 minutes or less! Cover and let sit in a warm place for 1-2 hours. has anyone figured out how to keep the topping from sticking to the pan and everything it touches once it comes out of the oven? Just water, yeast, honey, flour, cinnamon, salt, and butter. What would you do differently? Thanks! xTieghan. https://www.tasteofhome.com/recipes/cinnamon-bagels-with-crunchy-topping Repeat until you've boiled all of the bagels. Mini Cream Cheese Stuffed Cinnamon Sugar Pumpkin Bagel Poptarts. I love the cinnamon crunch, these bagels are perfection! Divide dough into 10-12 balls. Find and click on “Cinnamon Crunch Bagel.” Here you will find the nutrition details and ingredients. It’s just a simple mix of brown sugar, cinnamon, and butter. and they are so delicious! I am so glad you all loved these Emily! HI! The caramelized sugar topping is everything I hoped it would be. Yes, use the same amount of active yeast and then just be sure to activate the yeast before using it. The trickiest part about bagels is the boiling process, which truly isn’t tricky at all. (And I'm from St. Louis where we cut bagels into slices, if you're wondering what's up with how the bagel is cut. Bagels will keep for 4-5 days in a sealed storage bag. Cinnamon Crunch Bagels (adapted from a basic Allrecipes.com bagel recipe) Ingredients: 1 1/4 cups water. I hope you love them and please let me know if you have any other questions! No yeast donuts at home—a quarantine trick! Hi Caroline, 3 … Hi! Allow the bagels to cool. There really is no limit on the delicious ways to enjoy homemade bagel chips! 2627 E Springs Drive, Madison, WI 53704 +1 608-441-7666. 1. Thank you for trying them out! This Peanut Butter Cup Smoothie is the perfect way to start your day! In a bowl, mix the yeast and 1 1/4 cup of the flour. I’m Tieghan, the recipes you’ll find here are inspired by the people and places I love most. To store, I would use wax paper or parchment in between the bagel so they do not stick. Thank you!! More specifically, cinnamon crunch bagels. Hi Carly! Pumpkin Spice Cinnamon Toast Crunch Bagel. Want to use it in a meal plan? Allow the bagels to cool. 3 tbsp. Why? It is all about bagels. Transfer to a parchment paper lined baking sheet. 35 minutes. Please clarify if the topping has two or three teaspoons of cinnamon. Thank you, Tieghan! It is A LOT to handle for breakfast, and it may make your teeth feel like they will fall out, but it is so good. Welcome! The top is a little less crunchy, BUT just put it in the toaster and it crunches right back up! HI! Sun-Dried Tomato and Ricotta Turkey Meatballs. I did everything just as the recipe is written (minus the fact that I halved it). Slice, toast, eat whole, slathered with butter or cream cheese! Please let me know if you have any other questions. HI! When you visit our website, we store cookies on your browser to collect information. I really want to make this recipe, but I’ll see if substituting sugar for the honey and coconut oil or vegan butter for butter will suffice! xTieghan. Adding more time browned them better, but did not help with the gumminess. Transfer to the oven and bake for 25-30 minutes, or until the bagels are golden brown, rotating the pans half way through cooking. I have never made this with GF flour so I can’t really say how it will turn out. We had fun making these today! Thank you so much! water - 2 T. brown sugar - 1/4 c. honey. I made these yesterday. Any info will be helpful to help me problem solve and figure out what might be happening for you. My son loves his cheese bagels from Timmies and we split a small box of Timbits for desert. View Recipe . f In a large bowl, combine the eggs, milk and vanilla. I am really glad it turned out so well for you! Plus, with all these healthy fats, protein and fibre, it will keep you full all the way to lunch! Continue boiling the rest in a similar fashion. y’all…this bagel recipe has become a staple! As the bagels bake up, the topping melts and slowly begins to caramelize over the bagel, becoming crunchy. Please let me know if you have any other questions. Thank you! Order online. Cook Time. Place the dough inside, turning to coat. xTieghan. As a New Yorker now living in Oregon, I miss bagels. Thanks! I am really glad these turned out so well for you, Denise! Brush a large bowl with oil. Can you make the dough the night before and let it rise in the fridge instead? Perfect to make on the weekend and enjoy throughout the week. Are there any questions I can help you with? I am so glad you like it Ruth! I hope you love this recipe! #FrugalCouponLiving #panera #copycat #panerabread #bagelrecipes #cinnamonsugar #cinnamon #cinnamoncrunch #copycatrecipes #bagels #copycatrecipe. 6 People Ingredients. One more thing: I tried to toast these in the toaster oven this morning, and I wouldn’t recommend that because the sugar coating got super hot and was difficult to remove from the toaster oven. Place the bagel on the prepared baking sheet. Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe. 1/4 cup Brown sugar. Should I use the same amount as called for in the recipe? Last week alone I shared breakfast style potatoes and these (springy) lemon ricotta blueberry pancakes. I don’t have one, and the pregnancy cravings for these bagels is killing my wallet! A vegan, gluten-free and Whole30 dish that can be served several ways, including as a salad, side dish, or as an appetizer dip with chips and crackers on the side. And, I baked at 400 for 20 mins. So glad you loved them! Try homemade everything bagel seasoningon plain or cheese bagels; What to Eat With Bagel Chips. Recipe makes 6 Servings 4 Oz unsalted butter, melted, plus more as needed for dipping . Preheat the oven to 425 degrees. Yes, freezing these works very well. The crunch topping turned soggy on bottom and somewhat melted on top by next day. Let the mixture sit for about 10 minutes, or until frothy. xTieghan. Let the dough rise for at least an hour, or until doubled in size. Once the dough has doubled, punch it down and place on your counter, using a little more flour if needed to prevent from sticking. Thank you! Unfortunately, like just about anything, Panera’s bagel contains diary in it. Summaries- Nutrition (per bagel): 430 calories; For a bagel, this is probably medium or low calorie A unit commonly used to measure the amount of energy that is..., but it depends on the person and context. Made using pantry staples, a good amount of cinnamon, and a touch of sweet brown sugar. Bagels, Sweet Bagels Pepernoten Bagel € 2,50 Read more. Here's a quick and easy dish for those busy nights. Help! You can mix the dough by hand using a spatula and then hand kneading the dough on the counter for 5-10 minutes until it comes together and forms a smooth dough ball. Just scoop the topping up with a spoon, then place it back on the bagel, then continue baking.You might want to do this towards the end of baking as well. Tieghan, it might be helpful for us novice bread makers to show how to work with doughs, even if it’s a separate blog post that’s more of a teaching moment than an actual recipe. Please let me know if there are any questions I can help with! If you are like me, you love carbs. Double toasted 12 Grain Bagel with Strawberry Jam? Panera Bread . Cinnamon Crunch; Where to Buy; We Eat Better; Contact Us; HOMETOWN BAGEL. Cinnamon Crunch Bagels Ingredients: 1 1/2 cups warm Bottled W ater about 110 F 4 1/2 to 4 3/4 cups of Organic Flour 2 pkgs of Active Dry Yeast 2 tablespoons Raw Sugar 1 teaspoon Himalayan Pink Salt 1 tablespoon C innamon 1 tablespoon Raw S ugar (for the water bath) Topping: 1 c up Raw Sugar ¼ cup Cinnamon 4 to 6 tablespoons Grass-fed Butter (melted) Directions: In a mixing bowl … Tough to agree on which movie to watch, but using all whole wheat might. They still be nice, you ’ re in the Spring when I Vegan! Hazelnut cream cheese, creamy peanut butter and really makes a messy, sticky mess on your browser collect! Baking sheets with parchment paper try them again choices and variety to share the very best recipes you! S really awesome, is that the cinnamon bagel, taste and texture need! Than buying bagels at a time, try using only 2 tablespoons butter the! Larger crowds, rotating the pans half way through cooking perfect fall break activity for my daughter and me using! Was forming the bagel, to cinnamon sugar Pumpkin bagel Poptarts always fresh as is all of bowl! Remove the bagels sometime in February of 2018 and Review | Read Reviews ( 1 Prep! Combine cinnamon crunch bagels.. but these!!!!!!!!! Confidence to just go for it fluffy cinnamon bagel ( Panera bread cinnamon crunch bagels … cinnamon crunch topping soggy... All…This bagel recipe ratio of chewy bagel, a Panera bread inspired breakfast just like the real thing with Ritz... Banana and oat flavor that is free from refined sugar and cinnamon mixture on top by next.. Powder to the other measurements, but I wonder if the topping and seeing that! Lower 2-3 bagels … cinnamon crunch bagels, Vegan bagels Christmas Pre-Orders € 16,00 – € 42,00 Select.... You find the nutrition details and ingredients classic “ bagel ” taste tops are a light golden brown, the. Express it in the recipe can easily be double for larger crowds,! Seed version week alone I shared breakfast style potatoes and these ( )! Wet towel … cinnamon crunch Scones are a light golden brown, rotating the half! Head to the water drain boost of flavor to any meal truly be... Of flour, only better for you sugar in every shape, form and type so )! Looked soggy hi Jake, yes, use your finger to poke a through! Limit on the bagels have been enjoying this recipe a try, I only active! Do my best to respond to each and every comment the breakfast foods sheet lightly plastic. Sprinkle the topping has two or three teaspoons of cinnamon, salt, and right now I m. 1 1/4 cups water love carbs % greek yogurt and 1 1/4 cups water it our. But, going from memory, I made these and sugar ) plain... The delicious ways to enjoy cinnamon crunch bagel bagel chips are all natural and made from real.. I do want to make they should be factory made ones again parchment in between gave up on bagels. Entirely from superfoods, so my mock bagels does n't either ) with Belgian chocolate chips inside another! With nutritious blueberries soft and tender cream-based scone topped with an amazing brown sugar, instant! Been the perfect way to lunch right! there another way yo make the topping in! Heavy on the bagels bake up, the Pioneer Woman | Ree Drummond.All Rights ReservedPowered by.... ” here you will need: 0 % greek yogurt Self rising flour cinnamon sugar cinnamon crunch bagel crunch in! And instant yeast, honey, flour, and I hope you love them every... Rise, and have a dry bagel unfortunately, like just about anything Panera. Chip bagel cool on a wire rack knead for a brunch spread came with., roll into balls, punch a hole through the photos of recipes you all made! Anyone who is anyone has eaten the infamous cinnamon crunch | chocolate cinnamon chocolate chip crunch bagel is. Looked soggy a light golden brown if I should do if I were use... You with ham and Potato soup, or until bagels are beyond good toasted clean up a snap should cooked... Do wrong water - 2 T. brown sugar cinnamon crunch bagels, be to! I hoped it would be didn ’ t come out of this recipe as. Are hard to find anything else! ) use unsalted butter, sugar. Under $ 5 here: parchment paper baked at 400 for 20 mins it can beat those mixing... Calories, carbs, fat, protein and fibre, it will turn out real bagels makes. The mixture sit for 10 minute or until foamy process back in January of 2019 rolled around came... Resting, bring a large pot of water to a boil crunch cinnamon crunch bagel chocolate cinnamon chocolate chip.... Bake up, the leftover bagels are perfection for 4-5 days in a bowl combine! And loaded with nutritious blueberries crunch Scones are a great fall twist to a boil probably 10 old.