Then add your flavorings, Guinness and sweet condensed milk. Pour into pitcher/container with tight seal and refrigerate immediately. Add all the 5 cups of water to it and strain it to get the juice. Hi. It’s one of the fondest memories that I recall every time I make this drink. 3 lbs carrots 6 cups water 1 can condensed milk (sweetened) 1/4 teaspoon finely grated nutmeg 1 teaspoon vanilla 1/4 teaspoon cinnamon. Begin pulsing on a chop speed and advance to puree/liquify when it appears most of the carrots have been finely chopped (make sure not to skip the chopping step as you may ruin your blender by going straight to puree!). Wash and peel the carrots. A single ounce is about 15 grams of sugar and about 90 calories. Also share if you do make this recipe. Blend carrot in a blender (I used Blendtec until pureed) with about 3-4 cups of water. Add the chopped carrots in a food processor or you can grater the whole carrots. The juice may need to be shaken before pouring. After peeling and chopping carrots, place them in the blender and add enough water to cover about 2 inches over carrots, making sure you still have at least an inch of space from the top of the blender. However, today there are many vegan milk options that would be great substitutes. I've looked up several carrot juice recipes and none were quite the same as the one my mother used to make for us growing up. Please comment below and let me know. That juice is then spiced up with fresh grated nutmeg, a splash of vanilla extract, a pinch of cinnamon and finally sweetened with condensed milk. Wash, peel and chop carrots into about 1 inch pieces, making sure to discard the tops and possibly tips of carrots. It’s often served chilled over ice or it can be made into an adult cocktail with the addition of rum, stout or rum cream. If so, what are your thoughts? I’ve always been passionate about making my favorite foods healthy, simple and elegant. Check your inbox or spam folder to confirm your subscription. Once cooked, set aside to cool as the liquid will be needed to blend the juice. One of my favorite drinks when growing up in Jamaica. Add beaten eggs, then oil and vanilla and mix well. Place chopped carrots into a pot with 5 cups water and let boil. This creamy, spiced up drink was a favorite of mine because it was like drinking my vegetables and dessert at the same time. This Vegan Carrot Juice boasts it’s creaminess, thickness, and generous play on spices and freshly grated carrot … The healthy option is to skip the condensed milk all together and add fresh lime juice and zest. Caribbean fusion recipes made with fresh, organic & natural ingredients, © 2020 copyright Island Girl Chic | All rights reserved |. My recipe is the foundation and you can choose to mix in any of the following to the final drink: Here are the ingredients and instructions. #beefsho, Homemade 🇯🇲JERK Marinade is a special blend. The fresh carrot season usually runs late Spring to early Fall. 1.Wash, and chop carrots into about 1 inch pieces, making sure to discard the tops and possibly tips of carrots. This root vegetable based beverage is 100% vegan, thick, smooth and so delicious made from carrots, nutmeg, cinnamon and vegan condensed coconut milk. Return juice to blender and add remaining ingredients including enough condensed milk to sweeten as you see fit (usually about a quarter of a 14oz can will do). … put carrots to boil in 5 cups water after the carrots are cooked put aside to cool as the liquid will be needed to blend the juice. Aug 9, 2017 - This Jamaican Style Carrot Juice Recipe is a refreshing yet sweet treat. I find that peeling the carrots with a peeler causes a lot of wastage, so I scrape the side of it with my knife under cool water. 3. After peeling and chopping carrots, place them in the blender and add enough water to cover about 2 inches over carrots, making sure you still have at least an inch of space from the top of the blender. Blend till smooth then … Place cooked carrot in a blender along with enough of the water that carrots were boiled in, to cover about 3-inches over the carrots (you might have to do … Start with washing and peeling the carrot and beetroot, then chopped them into chucks before adding then to the blender. The first option is to wash, peel and chop the carrots. Scrape the outer skin or wash the carrots thoroughly to get rid of any dirt. Now strain the carrot puree using a filter. It has a milk base with spices like vanilla and nutmeg, so it's definitely not a carrot juice for those looking for health, but hey, there are carrots involved! Put the carrots and two cups of the liquid into a blender. Pour over ice for a refreshing way to quench your thirst. One of my favorite drinks when growing up in … Carrot ginger juice is one of the many juices to choose from. Use the juice only for this purpose, not the strained puree. Obviously you may need to double, triple or quadruple your recipe to make enough for several people, but I chose to explain it in relation to the blender's capacity, since a regular blender can't hold a 5 pound bag of carrots. That’s because most Jamaicans have their own way of spicing up this drink. Jamaican Carrot Juice Recipe This Jamaican Carrot Juice Recipe is creamy and delicious. May 20, 2018 - This Jamaican Style Carrot Juice Recipe is a refreshing yet sweet treat. After all, those cleaning and cutting process, add the chunks of carrots into the food processor or blender. As a kid, I got so excited when my grandmother made this drink. This Creamy Jamaican-Inspired Vegan Carrot Juice recipe is a healthy take on the delicious traditional Jamaican Carrot Juice which includes bold flavors and is beautifully textured. Carrots are naturally sweet so for a lighter dairy-free version add sugar, lime juice and ginger to your carrot juice instead of the traditional ingredients. You can go to 4 different Jamaican homes and you’d find this drink made 4 different ways. Jamaican apple juice would also an excellent choice. Blend until color change is uniform and add more condensed milk if needed and blend again. Total Carbohydrate Strain mixture into a large bowl using a fine strainer, cheesecloth or linen kitchen towel until all the juice is out and only the pulp remains. Serve over ice. I hope to inspire you to get creative in the kitchen. Carrot juice is naturally sweet so has no need of sweetened condensed milk is too much. Strain the carrots, reserving the liquid they were boiled in. May 20, 2018 - This Jamaican Style Carrot Juice Recipe is a refreshing yet sweet treat. One of my favorite drinks when growing up in … Have you ever tried Jamaican carrot juice? Combine shredded raw carrot and sugar in a bowl and mix well. I was a vegan for a few years and this was one of the things that I missed because one of the key ingredients, condensed milk, is made with dairy. Growing up, carrot juice was often prepared with Sunday dinners or when we had lots of family or guests coming over. The sweetened condensed milk makes this drink rich and creamy but it also brings with it added sugars and fats. Once boiling, add the carrots and boil for 20 minutes or until carrots are soft. How to Make Jamaican Carrot Juice with Stout. Aug 9, 2017 - This Jamaican Style Carrot Juice Recipe is a refreshing yet sweet treat. Quench your thirst with this Jamaican style carrot juice recipe. This will both make it taste better, and also give you more juice.. Bring two cups of water to a boil. Wash and peel the carrots. Jamaican carrot juice, jamaican carrot juice recipe, how to make jamaican carrot juice, Carrots -washed, peeled and cut into pieces. If doing this recipe gluten free, please go through the list of ingredients to ensure they meet with your specific gluten free dietary needs. Bring water to a boil in a large pot. Cut and add carrots in a blender or food processor then add in water and honey or sugar. Once the carrots have been blended, add condensed milk to taste. 2. Prep & Boil your Carrots – start by prepping your carrots. Next add in nutmeg, cinnamon and vanilla and mix well. If doing this recipe gluten free, please go through the list of ingredients to ensure they meet with your specific gluten free dietary needs. Save the carrot juice. Great to sip on any time of the year or as a crowd pleaser. Mix with water. Add any optional ingredients and chill in the fridge for about 20 minutes. Tune in @7PM thi, Save yourself some calories with these oven roaste, This deliciousness was a special request. Sieve the carrot mixture using a cheesecloth, fine cheese or clean kitchen towel. Red Wine and Orange Cranberry Sauce, ISLAND GIRL CHIC IS GOING LIVE! The Minimalist’s Carrot Juice (2 Servings) Carrots are laid back and they don’t have to combine … It's most popular in the Caribbean around the holidays and can double as an adult beverage with the addition of your favorite alcohol (namely rum or guinness). Wash, peel and cut into smaller pieces, then add to a large stock pot with a stick of cinnamon and bring to a boil until very soft and tender, about 45 minutes to an hour. Mix in condensed milk a little at a time adding enough to suit your level of sweetness. Jamaican carrot juice Authentic Jamaican carrot juice is made by blending fresh carrots with a little fresh ginger root and extracting the juice. This way only a thin layer is removed. You want to thin out the taste of pure carrot a little by mixing the puree with water. Jamaican style carrot juice is made rich, creamy and sweet with condensed milk, fresh ginger, freshly grated nutmeg, cinnamon and vanilla. A single ounce is about 15 grams of sugar and about 90 calories. Scratch the peel of carrot and cut it into chunks. Ingredients Carrots (I used 12 medium-size) Ginger root (Use according to your likeness Water (The water should slightly cover the carrots and ginger) Servings of carrot juice with jamaican style has been completed, now enjoy. 2. Easy Jamaican Carrot Juice Recipe. To make this vegan, you can use coconut condensed milk as the sweetener. 28.9 g Using a strainer (or a cloth strainer if you aren't a fan of a little pulp), empty the carrot blend into a small bowl or container until all the juice is extracted from the carrot's fiber (you can save the fiber portion for other recipes or discard). That juice is then spiced up with fresh grated nutmeg, a splash of vanilla extract, a pinch of cinnamon and finally sweetened with condensed milk. Carrot juice with ginger or lime is light and refreshing. Today, Jamaicans on the island and aboard still maintain this practice. Wash, peel and chop carrots into about 1 inch pieces, making sure to discard the tops and possibly tips of carrots. These days you find many Jamaican restaurants serve Carrot Juice with Soya milk instead of the traditional sweetened condensed milk, or replace the milk with lime or lemon juice. 9 %, ounces condensed milk (more or less depending on how sweet you want it). Wash carrots and scrub or peel outer layer. Squeeze really tight to extract all the carrot Juice. One of my favorite drinks when growing up in Jamaica. A great way to start the day in the Caribbean is a tall cold glass of carrot punch or carrot juice as it's sometimes called. This option is best when carrots are in season because they’re naturally sweeter and you won’t need to add any additional sweetener. 🇯🇲Born In Jamaica|Lives In CT🇺🇸 When I treat myself to something decadent it has t, NEW BLOG POST! It’s readily available in almost every grocery store these days. See list of optional ingredients in write-up to add to the final carrot juice. This authentic Jamaican carrot juice takes me back to my childhood in Jamaica. Authentic Jamaican carrot juice is made by blending fresh carrots with a little fresh ginger root and extracting the juice. This carrot and beetroot drink is ready in a few simple steps. Add water and a bit of ginger to it and blend for approximately 2 minutes to make a puree. In a blender add the carrot, pineapple and ginger (you make have to do this in batches). It works great in this drink, however it does add a little hint of coconut flavor to the final drink. Next, add the white rum, vanilla extract, and nutmeg. 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